Tomme de Vache with Truffles, +/-300g

This Tomme de Vache with truffles is a wonderful cheese to have on your cheeseboard. It has a pale yellow complexion with a semi-soft and dense texture. The flavor is almost buttery with deep and earthy notes enhanced by the truffle. It is Delicious with Fresh or dried fruit and a glass of good red wine.

This with truffles is a wonderful cheese to have on your cheeseboard. It has a pale yellow complexion with a semi-soft and dense texture. The flavor is almost buttery with deep and earthy notes enhanced by the truffle. It is delicious with fresh or dried fruit and a glass of good red wine.

This Tomme de Vache with truffles is a wonderful cheese to have on your cheeseboard. It has a pale yellow complexion with a semi-soft and dense texture. It has a pale yellow complexion with a semi-soft and dense texture.

Delicious creamy texture cow’s milk cheese with amazing truffle flecks throughout. Tomme de Vache is made from milk after the cream has been skimmed off to make butter and full-cream cheese.

Tomme de Vache with Truffles, +/- 300g … Italian Truffled Cheese (Caciotta) – Artisan – 100% organic cow’s milk – +/- 1Kg.